14 Culinary Adventures Only True Food Explorers Find in Asia

5. Singapore’s Hawker Centres: Michelin-Starred Street Eats

Singapore’s hawker centres stand out as some of the cleanest, most diverse food courts in the world, often featuring everything from humble noodle stalls to Michelin-starred street eats. These bustling venues, like Maxwell Food Centre or Lau Pa Sat, blend the country’s Malay, Chinese, and Indian culinary heritage. Chicken rice, laksa, chili crab, and satay are beloved staples, but myriad lesser-known dishes tempt adventurous eaters.